Sopa de verduras

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Sopa de verduras. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Sopa de verduras is one of the most well liked of recent trending foods on earth. It's appreciated by millions every day. It is simple, it's fast, it tastes yummy. Sopa de verduras is something that I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Sopa de verduras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa de verduras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sopa de verduras is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sopa de verduras estimated approx 30 minutos.

To get started with this recipe, we must first prepare a few components. You can cook Sopa de verduras using 12 ingredients and 3 steps. Here is how you cook that.

#delantaldorado #recetasfit #Vegetalia6 Bueno, la foto no dice gran cosa, pero es una sopa buenísima, muy sana y suave.

Ingredients and spices that need to be Make ready to make Sopa de verduras:

1. 4 zanahorias
2. 1 puerro (yo uso dos partes blancas)
3. 2 nabos
4. 2 patatas grandes
5. 1 apio
6. aove
7. Sal
8. Agua
9. Opciones
10. Judías verdes
11. Acelgas
12. al gusto Otras verduras

Steps to make to make Sopa de verduras

1. En una olla exprés llenamos de agua por lo menos hasta el mínimo y empezamos a cocer. Mientras cuece, preparar la verdura: pelar y trocear.
2. Cuando ya esté cogiendo y la verdura lista, la añadimos junto con el agua. Si vemos que aún podemos agregar un poco más hasta el máximo indicado, lo llenamos un poco más. Echamos sal y chorro de aceite de oliva. Cerramos y cocemos a fuego medio 20 minutos.
3. Una vez se haya ido la presión podemos abrir. Ahora tenemos tres opciones: dejar la sopa como está, separar las verduras y algo de caldo y hacer un puré y con el resto del caldo poner fideos. Yo me quedé con la opción con verduras y otro poco para puré. ¡Espero que os guste!

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So that's going to wrap it up for this special food Steps to Prepare Homemade Sopa de verduras. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!