Galletas lotus fit

Hello everybody, it is Jim, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Galletas lotus fit. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Galletas lotus fit is one of the most popular of recent trending meals in the world. It is easy, it's fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Galletas lotus fit is something which I have loved my entire life.

Many things affect the quality of taste from Galletas lotus fit, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Galletas lotus fit delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Galletas lotus fit using 9 ingredients and 12 steps. Here is how you cook that.

Receta original de @petit_fit en Instagram #recetasfit

Ingredients and spices that need to be Make ready to make Galletas lotus fit:

1. 160 g harina de trigo integral
2. 55 g AOVE
3. 25 g sirope de agave
4. 1 huevo
5. 2 g levadura en polvo
6. 5 g canela en polvo
7. 2 g clavo en polvo
8. 2 g jengibre en polvo
9. 2 g nuez moscada en polvo

Instructions to make to make Galletas lotus fit

1. En un bol mezclamos los ingredientes húmedos: huevo, AOVE y sirope de agave.
2. Añadimos las especias: canela, nuez moscada, jengibre y clavo, el polvo para hornear y mezclamos hasta integrar.
3. Vamos añadiendo la harina tamizada sin dejar de remover primero con una cuchara y después con las manos
4. Amasamos hasta conseguir una masa homogénea y compacta.
5. Estiramos la masa entre 2 papeles de horno con ayuda de un rodillo hasta obtener un grosor de 3 mm.
6. Dejamos reposar la masa hasta el día siguiente en la nevera para que el aroma y el sabor de las especias esté más potenciado.
7. Pasado ese tiempo, precalentamos el horno a 180°C con calor arriba y abajo.
8. Con un cortador de galleta cortamos nuestras galletas y las colocamos en una bandeja de horno con papel de horno.
9. Con la masa sobrante de los recortes, formamos una bola, estiramos y repetimos el proceso.
10. Horneamos durante 12 minutos a 180°C o hasta que empiecen a dorarse.
11. Las sacamos del horno, las dejamos enfriar completamente sobre una rejilla y listas!
12. Tenéis todas mis recetas y más en mi Instagram @nuritmica.fit 🙆🏽‍♀️

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So that's going to wrap this up for this exceptional food How to Prepare Any-night-of-the-week Galletas lotus fit. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!