Pizza con base de coliflor

Hello everybody, it is Louise, welcome to my recipe page. Today, we're going to make a special dish, Pizza con base de coliflor. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Pizza con base de coliflor is one of the most well liked of current trending foods on earth. It is simple, it's quick, it tastes delicious. It's enjoyed by millions every day. They are nice and they look fantastic. Pizza con base de coliflor is something which I have loved my whole life.

Many things affect the quality of taste from Pizza con base de coliflor, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pizza con base de coliflor delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pizza con base de coliflor is Para 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pizza con base de coliflor estimated approx 1 hora.

To begin with this recipe, we have to first prepare a few components. You can cook Pizza con base de coliflor using 13 ingredients and 4 steps. Here is how you cook it.

Una alternativa saludable para dejar atrás la monotonia de la pizza de pan convencional.

Ingredients and spices that need to be Make ready to make Pizza con base de coliflor:

1. Para la masa
2. 150 gr coliflor
3. Pimienta negra
4. Sal
5. 1 Huevo
6. Queso
7. Para poner por encima
8. Jamón serrano
9. Tomate frito 0%
10. Mozzarella
11. Queso
12. Aceitunas negras
13. Orégano

Instructions to make to make Pizza con base de coliflor

1. Cortamos la coliflor y en una picadora la picamos. Echamos las especias de la base, el queso y un huevo.
2. Precalentamos el horno a 220°C, extendemos sobre papel vegetal de horno la masa y metemos la masa 20-30 min hasta que quede bien hecha con los bordes crujientes.
3. Le ponemos lo que más nos guste encima de la base, en mi caso le puse la base de tomate, queso cuatro quesos rallado, mozzarella en rodajas, jamón serrano, aceitunas negras en rodajas y orégano.
4. Metemos en el horno unos 10 minutos para que se dore por encima los ingredientes y ya estaría lista para comer.

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