Baba ganoush —paté de berenjena— (al microondas)

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Baba ganoush —paté de berenjena— (al microondas). One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Baba ganoush —paté de berenjena— (al microondas) is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They're fine and they look fantastic. Baba ganoush —paté de berenjena— (al microondas) is something that I have loved my entire life.

Many things affect the quality of taste from Baba ganoush —paté de berenjena— (al microondas), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baba ganoush —paté de berenjena— (al microondas) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can cook Baba ganoush —paté de berenjena— (al microondas) using 9 ingredients and 5 steps. Here is how you can achieve that.

Receta rápida que sorprende siempre por su sabor. A nosotros nos gusta acompañarla con trocitos de tortitas de maíz, pan de pita o rosca gallega tostada.

Ingredients and spices that need to be Take to make Baba ganoush —paté de berenjena— (al microondas):

1. 1 Berenjena
2. Zumo de un limón
3. 1 Diente ajo
4. 1 Cucharadita Comino molido
5. 1 Cucharadita Pimentón dulce
6. 1 Cucharadita Pimentón picante
7. 1 Cucharada Tajín
8. al gusto Pimienta molida
9. al gusto Sal

Instructions to make to make Baba ganoush —paté de berenjena— (al microondas)

1. Cortamos la berenjena por la mitad longitudinalmente, la damos unos cortes profundos -sin llegar a la piel-, y la espolvoreamos con abundante sal para que suelte sus jugos, la dejamos reposar durante 30 minutos, tras los cuales, la secamos con papel absorbente.
2. La ponemos en un recipiente apto para el microondas, y lo cubrimos con film transparente y lo agujereamos. Al microondas, a máxima potencia, 9 minutos (aunque supongo que el tiempo, depende del propio aparato).
3. Mientras la berenjena se hace, en un vaso de batidora, añadimos el resto de ingredientes.
4. Cuando la berenjena esté hecha, la pelamos e incorporamos su carne al vaso con los otros ingredientes. Batimos todo hasta obtener una mezcla homogénea y cremosa.
5. Se puede servir en el momento y tomarlo caliente; o meterlo en la nevera, y servir frío.

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So that is going to wrap this up with this special food Easiest Way to Make Quick Baba ganoush —paté de berenjena— (al microondas). Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!