Salmorejo de manzana

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Salmorejo de manzana. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Salmorejo de manzana is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They're nice and they look wonderful. Salmorejo de manzana is something which I've loved my whole life.

Many things affect the quality of taste from Salmorejo de manzana, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salmorejo de manzana delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salmorejo de manzana is 7 comensales. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salmorejo de manzana estimated approx 30 minutos.

To begin with this particular recipe, we have to first prepare a few components. You can have Salmorejo de manzana using 8 ingredients and 9 steps. Here is how you can achieve that.

El salmorejo, es una sopa fría apta para cualquier época de año, aunque se toma más en verano. Es parecido al gazpacho pero varían sus ingredientes, aunque el principal es el tomate.

Ingredients and spices that need to be Make ready to make Salmorejo de manzana:

1. 1 kg y medio de tomates maduros
2. 2 manzanas acidas
3. 2 dientes ajo
4. 4 cucharadas aceite de oliva virgen extra
5. 1 pizca sal
6. 1/4 de cebolleta fresca (opcional)
7. 2 huevos cocidos
8. 23 lonchas jamón

Steps to make to make Salmorejo de manzana

1. En este caso, como podréis observar, he sustituido el pan por las manzanas ácidas y he respetado el resto de ingredientes de todo salmorejo.
2. Quitamos el corazón de los tomates y los troceamos, y hacemos lo mismo con el resto de ingredientes (manzana, ajo, cebolleta) los ponemos en un vaso batidor y lo trituramos todo.
3. Una vez triturado, le ponemos la sal y vamos echando al hilo el aceite mientras continuamos triturando para que el aceite emulsiones bien
4. Opcional también le podemos echar un poquito de vinagre de manzana.
5. Hecho esto, estará hecho nuestro salmorejo de manzana aunque a mí me gusta colarlo para evitar algo de la piel del tomate y manzanas, ya que los puse sin pelar.
6. Sopa fría deliciosa decorada con huevo cocido cortado muy finito y unas virutas de jamón y lo tendremos listo para COMER
7. Os dejó como hacer las virutas de jamón. Precalentamos el horno a 200º
8. Ponemos en la bandeja papel de hornear, encima las lonchas de jamón y las volvemos a tapar con otra hoja de papel de hornear presionandolos
9. Lo metemos al horno y lo tenemos 10-12 minutos dependiendo de hornos lo retiramos pasado el tiempo y lo desmigamos con los dedos para luego colocarlo junto con el huevo cocido en nuestro salmorejo.

As your experience as well as self-confidence grows, you will discover that you have much more all-natural control over your diet plan as well as adapt your diet to your individual tastes with time. Whether you wish to serve a dish that utilizes fewer or more active ingredients or is a bit more or less hot, you can make straightforward adjustments to attain this objective. In other words, begin making your dishes on time. When it comes to standard food preparation abilities for novices you don't require to discover them but only if you grasp some easy food preparation techniques.

This isn't a full guide to quick as well as easy lunch dishes however its great something to chew on. Ideally this will certainly obtain your creative juices streaming so you can prepare scrumptious dishes for your family without doing a lot of heavy meals on your trip.

So that is going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Speedy Salmorejo de manzana. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!