💚 Nachos saludables con chili vegano💚

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, 💚 Nachos saludables con chili vegano💚. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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To begin with this recipe, we must prepare a few components. You can cook 💚 Nachos saludables con chili vegano💚 using 19 ingredients and 4 steps. Here is how you cook that.

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Ingredients and spices that need to be Prepare to make 💚 Nachos saludables con chili vegano💚:

1. PARA LOS NACHOS:
2. 100 gr harina de garbanzos
3. 40 ml agua
4. 2 cucharadas aove
5. Sal
6. Pimentón
7. Semillas de chía
8. PARA EL CHILI VEGANO:
9. 20 gr soja texturizada
10. 50 gr frijoles negros
11. Salsa de tomate casera
12. Maíz dulce
13. PARA EL GUACAMOLE:
14. 1 aguacate
15. 1 limón
16. 1 tomate
17. 1/2 cebolleta
18. Aove
19. Sal

Instructions to make to make 💚 Nachos saludables con chili vegano💚

1. ¡Hooooli! He hecho estos nachos saludables con chili vegano que os aseguro que están deliciosos.
   También hice guacamole casero y lo puse por encima.
   Espero que os guste. 😊
2. Primero vamos a preparar los nachos, mezclamos todos los ingredientes en un bol hasta obtener una masa, ponemos la masa entre papel vegetal y estiramos con un rodillo, un vez estirado cortamos en triángulos y metemos en el horno precalentado a 170° 15 minutos. Sacamos, dejamos enfriar y reservamos.
3. Ahora hacemos el chili vegano, (ponemos los frijoles en remojo la noche anterior), en una olla con agua cocinamos los frijoles unos 45 minutos, mientras hidratamos la soja texturizada durante 30 minutos.
   Pasado el tiempo, escurrimos los frijoles, y escurrimos también la soja texturizada.
   Hacemos una salsa de tomate a nuestro gusto. Mezclamos los frijoles y la soja y vamos echando un poco de salsa de tomate hasta obtener la textura que más nos guste. Añadimos el maíz. Reservamos.
4. Ahora hacemos el guacamole, le quitamos la piel y las semillas al tomate y cortamos en brunoisse(cuadrados pequeños), cortamos igual la cebolleta, en un bol añadimos el aguacate con el aceite, el zumo del limón y la sal y machacamos con un tenedor, echamos el tomate y la cebolleta y movemos bien.
   Y ya nos queda montar nuestro plato, ponemos los nachos, el chili, el guacamole y un poco de perejil por encima. (no pude encontrar cilantro 😣)
   ¿Qué os parece? 💚

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Make Any-night-of-the-week 💚 Nachos saludables con chili vegano💚. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!