Hamburguesa de merluza con patata (BLW)

Hamburguesa de merluza con patata (BLW)

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Hamburguesa de merluza con patata (BLW). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Hamburguesa de merluza con patata (BLW) is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it's fast, it tastes yummy. Hamburguesa de merluza con patata (BLW) is something that I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Hamburguesa de merluza con patata (BLW), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hamburguesa de merluza con patata (BLW) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hamburguesa de merluza con patata (BLW) is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hamburguesa de merluza con patata (BLW) estimated approx 5 + 30 + 5 minu.

To get started with this recipe, we must prepare a few components. You can have Hamburguesa de merluza con patata (BLW) using 4 ingredients and 6 steps. Here is how you can achieve that.

Fácil, rápida y sabrosa!

Ingredients and spices that need to be Take to make Hamburguesa de merluza con patata (BLW):

  1. 200 gr merluza
  2. 1 patata pequeña
  3. 1 cebolla pequeña
  4. al gusto especias

Steps to make to make Hamburguesa de merluza con patata (BLW)

  1. Preparar los ingredientes
  2. Rallar la patata (o cortarla muy pequeña) retirarle el exceso de agua con papel y ponerla en el microondas tapada durante 2 minutos.
  3. Cortar la cebolla muy fina y desmigar el pescado (mirar bien que no queden espinas). Mezclamos bien todo.
  4. Dejamos reposar 30 minutos en la nevera
  5. Dividimos la masa en 5 partes (está será la ración máxima diaria de proteína animal en bebés menores de 2 año) y bien la freímos en la sartén o la ponemos al horno durante 5 minutos a 200°.
  6. Y listo!

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So that is going to wrap this up for this special food Easiest Way to Prepare Favorite Hamburguesa de merluza con patata (BLW). Thanks so much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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