Crema de calabaza

Hey everyone, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Crema de calabaza. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Crema de calabaza is one of the most well liked of recent trending foods in the world. It's appreciated by millions daily. It's easy, it is fast, it tastes yummy. They're nice and they look wonderful. Crema de calabaza is something which I've loved my whole life.

Many things affect the quality of taste from Crema de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can have Crema de calabaza using 4 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Crema de calabaza:

1. 1 calabaza grande
2. 1 cebolla
3. 4 zanahorias
4. Caldo de verduras o agua

Steps to make to make Crema de calabaza

1. Pelamos la calabaza con el pelapatatas, troceamos la calabaza, pelamos zanahorias, troceamos y hacemos lo mismo con la cebolla
2. Ponemos todo en una cacerola con un chorrito de aceite, que se poche un poco
3. Añadimos agua o caldo de verduras, hasta que le cubra. Si usáis agua, ponerle Starlux. Cuando empiece a hervir, bajarlo a fuego medio
4. Unos 20 min/30 min, hasta que esté todo blandito. Rectificar de sal, y triturar con batidora o en la Thermomix velocidad 10, 2 minutos

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So that's going to wrap this up for this exceptional food Steps to Make Ultimate Crema de calabaza. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!