Sopa de verduras con patatas

Hey everyone, it's Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, Sopa de verduras con patatas. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sopa de verduras con patatas is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It's appreciated by millions daily. Sopa de verduras con patatas is something which I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Sopa de verduras con patatas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa de verduras con patatas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sopa de verduras con patatas is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few components. You can have Sopa de verduras con patatas using 13 ingredients and 7 steps. Here is how you cook it.

#pontuestrella Un entrante o una cena ligera

Ingredients and spices that need to be Get to make Sopa de verduras con patatas:

1. 1 trozo repollo
2. 2 patatas medianas
3. 1 zanahoria mediana
4. 10 tallos espárragos verdes (habían sobrado de otra receta)
5. 1/4 de cebolla blanca mediana
6. 1 trozo puerro
7. 2 cucharadas tomate frito
8. 1 cucharada salsa de soja
9. 1 chorro vino blanco
10. Caldo de verduras
11. Sal
12. Pimienta negra recién molida
13. Aceite de Oliva Virgen Extra

Steps to make to make Sopa de verduras con patatas

1. Limpiar y picar la cebolla y el puerro. Poner a pochar con aceite de oliva a fuego suave en una cazuela
2. Limpiar y trocear la zanahoria y los espárragos. Añadir a la cazuela
3. Cotar el repollo en tiras finas. Añadir a la cazuela
4. Pelar, lavar y chascar las patatas. Añadir a la cazuela, salpimentar y dejar todo junto unos minutos
5. Añadir el vino blanco, el tomate frito y la salsa de soja. Dejar a fuego suave 2-3 minutos
6. Cubrir con el caldo de verduras, subir el fuego y dejar hasta que las patatas y el repollo estén hechos, unos 20 minutos
7. Emplatar y servir caliente. Buen provecho!!!

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Make Award-winning Sopa de verduras con patatas. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!