Poke bowl de salmón

Hello everybody, it is Louise, welcome to our recipe page. Today, we're going to make a distinctive dish, Poke bowl de salmón. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Poke bowl de salmón is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It's simple, it's fast, it tastes yummy. Poke bowl de salmón is something that I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Poke bowl de salmón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Poke bowl de salmón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Poke bowl de salmón is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Poke bowl de salmón estimated approx 30 min.

To begin with this particular recipe, we have to prepare a few components. You can cook Poke bowl de salmón using 9 ingredients and 4 steps. Here is how you can achieve it.

He utilizado lo que tenía en casa y he improvisado, un poke bowl se puede hacer de muchas maneras por lo que es plato perfecto si no sabes qué comer

#Cenarapida #Arroz #Poke #Bowl #Quepuedohacerdecomer #Primavera
#Salmon #Soja #Aguacate #Avocado #Fruta #Color

Me he basado en esta receta que he modificado un poco: https://cookpad.com/es/recetas/13906813-poke-de-salmon-%F0%9F%A5%92%F0%9F%A5%AD%F0%9F%A5%91%F0%9F%8D%9A?invite_token=FQmhS41BBNkRNfeBnXzeRF2E&shared_at=1617707079

Ingredients and spices that need to be Make ready to make Poke bowl de salmón:

1. 70 gramos arroz
2. Filete salmón congelado previamente
3. Salsa de soja
4. Limón
5. Aguacate
6. Tomate
7. Mandarina
8. Piña
9. Cebolla

Instructions to make to make Poke bowl de salmón

1. Preparamos el arroz: Para ello primero limpiamos el arroz varias veces hasta que el agua salga transparente y así quitamos el almidón. Lo echamos en una olla a fuego medio, y ponemos la misma cantidad de arroz que de agua. Tapamos la olla. Cuando pasen 2-3 min bajamos el fuego al mínimo y lo dejamos 12 min a fuego mínimo.
2. Para preparar el salmón: limpiamos bien el lomo de salmón y lo cortamos en daditos pequeños. Es interesante utilizar un cuchillo bien afilado para hacer cortes precisos y no destrozar el pescado. Posteriormente lo introduciremos en un aliño de soja con algo de jugo de limón y lo dejaremos marinarse durante 10-15 min. en la nevera mientras preparamos el resto de toppings de nuestro poke. Reservar el aliño para utilizar después
3. Cortamos el resto de ingredientes. Yo he elegido tomate, cebolla, piña, mandarina y aguacate.
4. Finalmente montamos nuestro poke: primero ponemos la base de arroz y luego posicionamos de manera ordenada los toppings dejando un hueco para el pescado. Podemos utilizar el aliño que usamos para el salmón y echarlo por encima, podemos echar al gusto un poco más de salsa de soja y/o limón

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So that's going to wrap it up for this special food How to Prepare Favorite Poke bowl de salmón. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!