Mejillones al vapor

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Mejillones al vapor. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Mejillones al vapor is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Mejillones al vapor is something which I have loved my whole life.

Many things affect the quality of taste from Mejillones al vapor, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mejillones al vapor delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mejillones al vapor is 4 comensales. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mejillones al vapor estimated approx 30 minutos.

To begin with this particular recipe, we must prepare a few components. You can cook Mejillones al vapor using 3 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Mejillones al vapor:

1. 1 limón
2. 3 Laurel
3. 2 kilos mejillones ya limpios

Instructions to make to make Mejillones al vapor

1. Cogemos una cazuela y ponemos todos los mejillones.
2. Ponemos un par o tres hojas de laurel, ponemos también limón, que coja sabor, tapadera, pelín de sal.
3. Ponemos unos 20 minutos, a fuego medio fuerte, importante cada 5 minutos más o menos, cogemos la cazuela y removemos, de vez en cuando.

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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Make Award-winning Mejillones al vapor. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!